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Kadu M, Heckman GA, Stolee P, Perlman C.  2019.  Risk of Hospitalization in Long-Term Care Residents Living with Heart Failure: a Retrospective Cohort Study. Canadian geriatrics journal : CGJ. 22(4):171-181.
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Kangasniemi H, Ryhtä I, Stolt M.  2023.  Nursing staff and nursing managers' experiences of using the interRAI ID instrument in assessing the service needs of persons with intellectual disabilities in housing services. Journal of Policy and Practice in Intellectual Disabilities. 20(2):136-146.
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Kash B.A, Hawes C., Phillips C.D.  2007.  Comparing staffing levels in the Online Survey Certification and Reporting (OSCAR) system with the Medicaid Cost Report data: are differences systematic? Gerontologist. 47(4):480-9.
Kash B.A, Castle N.G, Phillips C.D.  2007.  Nursing home spending, staffing, and turnover. Health Care Management Review. 32(3):253-62.
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Kehyayan V., Hirdes J.P, Perlman C.M.  2014.  Education and employment needs and receipt of services in community and inpatient mental health settings. Community Ment Health J. 50(6):637-45.
Kehyayan V, Hirdes JP.  2019.  Care Needs and Health Care Burden of Persons With Epilepsy Receiving Home Care Services. Home Health Care Management & Practice. 31(1):42-50.
Kehyayan V., Korngut L., Jette N., Hirdes J.P.  2014.  Profile of patients with amyotrophic lateral sclerosis across continuum of care. Canadian Journal of Neurological Sciences. 41(2):246-252.
Kehyayan V, Hirdes JP.  2018.  Profile of Persons With Epilepsy Receiving Home Care Services. Home Health Care Management & Practice. 30(4):155-163.
Kehyayan V, Hirdes JP, Tyas SL, Stolee P.  2016.  Predictors of Long-Term Care Facility Residents' Self-Reported Quality of Life With Individual and Facility Characteristics in Canada. Journal of Aging and Health. 28(3):503-29.
Keller HH, Carrier N, Slaughter S, Lengyel C, Steele CM, Duizer L, K Brown S, Chaudhury H, Yoon MN, Duncan AM et al..  2017.  Making the Most of Mealtimes (M3): protocol of a multi-centre cross-sectional study of food intake and its determinants in older adults living in long term care homes. BMC Geriatr. 17(15)
Keller H, Vucea V, Slaughter SE, Jager-Wittenaar H, Lengyel C, Ottery FD, Carrier N.  2019.  Prevalence of Malnutrition or Risk in Residents in Long Term Care: Comparison of Four Tools. Journal of nutrition in gerontology and geriatrics. 38(4):329-344.
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Keller H.H, Wu S.A, Iraniparast M., Trinca V., Morrison-Koechl J., Awwad S..  2021.  Relationship-Centered Mealtime Training Program Demonstrates Efficacy to Improve the Dining Environment in Long-Term Care. Journal of the American Medical Directors Association. 22(9):1933-1938.
Keller H.H, Hirdes J.P.  2000.  Using the Minimum Data Set to Determine the Prevalence of Nutrition Problems in an Ontario Population of Chronic Care Patients. Can J Diet Pract Res. 61(4):165-171.